Samuel Groves 28cm Copper Induction Frying Pan

Give ingredients more room with the Samuel Groves 28cm Copper Induction frying pan. A copper exterior, 304 stainless steel cooking surface and four-layer body combine in this British-made pan, with a manufacturer-listed 22cm cooking area.

• Suitable for induction, gas, electric and ceramic hobs.
• Four layers combining copper, aluminium and stainless steel.
• Oven suitable up to 250°C, with a riveted stainless steel handle.
• Manufactured in Birmingham, England; hand wash only.

A 28cm copper frying pan for searing and sautéing

Consider the 28cm model for searing meat, arranging fish or sautéing vegetables when the 26cm model feels restrictive. The published cooking surface is 22cm across. Match the pan to your ingredients and avoid crowding when you want to brown food; larger batches may still need more than one round of cooking.

Copper outside, stainless steel inside

The copper finish and stainless steel interior serve different roles. The 304 stainless steel lining forms the surface in contact with food; aluminium and stainless steel layers form part of the body, and a suitable stainless steel base makes this copper pan induction compatible. Choose it for the appearance of copper with a steel cooking surface.

Choosing the right size

This model offers a middle step between the 26cm pan with a 20cm cooking surface and the 30cm pan with a 25cm cooking surface. Its 47.5cm overall length includes the handle. Check that length against your oven and storage space if you regularly move dishes from hob to oven.

Dimensions and specifications

Manufacturer reference	C4P0127RH
Nominal model size	28cm
Cooking surface diameter	22cm
Pan height	5cm
Overall length including handle	47.5cm
Overall height including handle	12cm
Hob suitability	Induction, gas, electric and ceramic
Oven suitability	Up to 250°C
Cleaning	Hand wash only

Nominal model size and flat cooking-surface diameter are different measurements. Dimensions above are published by Samuel Groves for this model.

Using and caring for your copper pan

Heat gradually, avoid overheating an empty pan and let it cool before washing. Use oven gloves for hot handles. Hand wash with a soft sponge, then dry thoroughly. Copper develops a natural patina; use a suitable exterior copper polish if you prefer a brighter finish.

Read the Samuel Groves copper cookware care guide for full cooking and cleaning instructions.

Manufacturer support

Limited lifetime guarantee terms cover manufacturing defects, with exclusions. Pans for Life is a separate paid refurbishment service for qualifying UK domestic-use products; current terms require registration within 14 days of purchase.

28cm copper frying pan questions

What is the inside of this copper pan made from?

The manufacturer specifies 304 stainless steel for the interior. Food contacts the stainless steel cooking surface; the copper layer is on the outside.

Should I choose 26cm or 28cm?

Compare the cooking surfaces: 20cm for the 26cm model and 22cm for this 28cm model. Choose around the ingredients you cook, your hob guidance and your available oven space.

Is this copper frying pan dishwasher safe?

No. Samuel Groves specifies handwashing for this range. Follow the linked care guide to protect the copper exterior and stainless steel cooking surface.

Explore Samuel Groves copper induction cookware or compare the 20cm copper frying pan, the 26cm copper frying pan, the 30cm copper frying pan. For a stainless steel exterior, see Samuel Groves Classic stainless steel frying pans.