Silver Anodised Baking

Chabrias bakeware is the go-to choice for professional chefs and passionate home bakers alike because it delivers flawless bakes, time after time, and is built to last a lifetime.

Our silver anodised bakeware offers all the benefits of hard anodised aluminium — it’s strong, durable, and resistant to warping or corrosion — but with a smoother, lighter finish that some bakers prefer for its quicker heat response and easy release.

While hard anodised bakeware is known for its ultra-tough, darker surface, silver anodised retains its clean, natural tone, offering a slightly gentler bake that’s ideal for light sponges, pastries, and precision bakes.

Aluminium conducts heat evenly for reliable, golden results every time. With care, it becomes naturally non-stick and keeps performing for years to come.

When you choose Chabrias, you're choosing bakeware designed to help you bake better — every time.

Why settle for anything less when you can bake with the best?