Le Buffet Cake & Pie Server Set – Stainless Steel with Heat-Resistant Handle (Green & Black)

Key Features

Premium Stainless Steel

Durable, rust-resistant, and designed for long-lasting performance in professional and home kitchens.

Wide Triangular Blade

Perfect for slicing and serving cakes, pies, tarts, quiches, and desserts with precision.

Heat-Resistant Handle

Available in green or black, the ergonomic grip stays cool and ensures safe handling.

Elongated Stem

Provides extended reach, making it easy to serve neatly from larger plates or trays.

Smooth & Easy to Clean

Dishwasher safe for quick cleaning, with a polished finish that resists food residue.

Versatile Application

Ideal for buffets, catering events, bakeries, restaurants, and home entertaining.

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Product Description

The Le Buffet Cake & Pie Server is designed for professional service and elegant home dining. With its stainless steel triangular blade, it allows you to cut and lift cake slices, pie portions, and desserts with ease, ensuring clean presentation every time.

The elongated stem provides reach and leverage, while the heat-resistant black or green handle ensures comfort and safety during use. Whether in a busy catering environment, bakery, or at home, this server combines strength with a refined, professional look.

Durable, dishwasher safe, and easy to store, this utensil is an indispensable addition to any kitchen toolkit.

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Why Choose Le Buffet Utensils?

Professional-grade stainless steel for durability and style.

Ergonomic, heat-resistant handles in multiple colour options.

Designed for precise serving with minimal effort.

Dishwasher safe for hassle-free cleaning.

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Perfect For

Restaurants, bakeries, and catering companies.

Buffet service and dessert tables at events.

Home bakers and entertainers.

Chefs and servers who value precision and presentation.

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Components Included

1x Cake & Pie Server – Green Handle

1x Cake & Pie Server – Black Handle

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“Le Buffet Cake & Pie Server – serve every slice with precision, elegance, and professional ease.”