Ever Blade 4” Paring Knife (100mm) Yellow - Japanese Steel Colour-Coded Kitchen Knife
Ever Blade 4” Paring Knife (100mm) Yellow - Japanese Steel Colour-Coded Kitchen Knife
Couldn't load pickup availability
Dimensions Reference
- Blade Length: 100mm (4”)
- Item Length: 20.2cm
- Weight: 50g
Key Features
- Designed for Poultry & Cooked Meat Prep – Ideal for trimming chicken, slicing cooked joints and portioning
- HACCP Colour Coded Yellow Knife – Supports food safety systems in UK catering kitchens
- Japanese High Carbon Stainless Steel Blade – Razor sharp with strong edge retention
- Ergonomic Non-Slip Handle – Safe grip for wet and high-volume prep environments
- 4 Inch Blade for Versatility – More reach and efficiency than standard small paring knives
Product Description
This 4 inch (100mm) HACCP yellow paring knife is built for poultry and cooked meat preparation, making it an essential tool for UK catering kitchens, restaurants, takeaways, and home cooks focused on food safety.
The Japanese high carbon stainless steel blade delivers a razor-sharp cutting edge with excellent edge retention, allowing you to trim chicken, portion cooked meats, remove skin and fat, and carry out precise prep work with ease.
The yellow colour-coded handle follows HACCP food safety guidelines, widely used across UK commercial kitchens to reduce cross-contamination between food groups.
With a slightly longer 100mm blade, this knife offers more versatility than smaller paring knives, making it ideal for both fine detail work and more demanding prep tasks.
The non-slip ergonomic handle ensures comfort and control, even in busy kitchen environments where speed and safety are critical.
This is a reliable, professional-grade catering knife designed for efficiency, hygiene, and consistent performance.
Why Choose This Knife
- Built for UK HACCP kitchen compliance
- Ideal for catering, restaurants, takeaways, and food prep businesses
- Longer blade = better performance than standard paring knives
- Strong balance of price, durability, and performance
- Suitable for both professional chefs and home kitchens
Use Cases
- Poultry preparation knife UK
- Cooked meat knife
- Catering prep knife
- Chicken trimming knife
- Food prep knife for kitchens
- HACCP knife for restaurants
- Home kitchen meat prep
What’s Included
- 1 x HACCP Yellow Paring Knife 4” (100mm)
Product Specifications
- Blade Material: High Carbon Stainless Steel
- Handle Material: Polypropylene
- Blade Edge: Plain
- Colour: Yellow (HACCP – Poultry & Cooked Meat)
- Dishwasher Safe: Yes (hand wash recommended)
Share
In stock
