Key Features

4.6L enamelled cast iron casserole dish ideal for roasts, stews, braising and slow cooking

32.5cm oval Dutch oven design perfect for whole joints, poultry and artisan sourdough bread

Heavy-duty cast iron construction for exceptional heat retention and even cooking

Induction compatible casserole dish suitable for gas, electric, ceramic and AGA hobs

Oven safe up to 260°C for roasting, baking and braising at high temperatures

Cream enamel interior for easy cleaning and non-reactive cooking

Self-basting lid helps retain moisture for tender, flavourful dishes

Integrated cast iron side handles for stable lifting from hob to oven to table

Durable enamel coating designed to resist staining and wear

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Product Description

The Samuel Groves 4.6L Enamelled Cast Iron Oval Casserole Dish with Lid is a versatile piece of cookware designed for slow cooking, roasting and artisan bread baking.

Often referred to as a Dutch oven, this enamelled cast iron casserole dish delivers exceptional heat retention and even heat distribution. Once heated, the heavy cast iron construction maintains a stable cooking temperature, making it ideal for braising meats, simmering stews and slow cooking casseroles.

The oval 32.5cm shape is perfect for cooking larger cuts of meat, roasting whole chickens or preparing layered vegetable dishes. Its generous 4.6 litre capacity makes it ideal for family meals, batch cooking or entertaining.

The durable enamel coating eliminates the need for seasoning while preventing rust and making cleaning simple. The cream enamel interior is non-reactive, allowing you to cook acidic ingredients such as tomatoes and wine-based sauces without affecting flavour.

A tight-fitting lid traps steam and moisture during cooking, helping dishes stay tender and full of flavour. This also makes the casserole dish ideal for baking sourdough bread, where trapped steam creates excellent oven spring and a crisp crust.

Compatible with all hob types including induction, and oven safe up to 260°C, this versatile Dutch oven moves seamlessly from stovetop to oven.

Combining classic design with durable construction, the Samuel Groves enamelled cast iron casserole dish is built to deliver reliable cooking performance for years.

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Why Choose an Enamelled Cast Iron Dutch Oven

Enamelled cast iron cookware is widely used by professional chefs and home cooks because of its excellent heat retention and cooking versatility.

Benefits include:

• Superior heat retention for slow cooking
• Even heat distribution throughout the pot
• Perfect for braising, roasting and stewing
• Non-reactive enamel cooking surface
• Suitable for stovetop and oven cooking
• Durable cookware designed for long-term use

A cast iron Dutch oven is one of the most versatile pots you can own in the kitchen.

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Cooking Uses

This 4.6L oval cast iron Dutch oven is ideal for:

• Slow-cooked stews and casseroles
• Braising beef, lamb and pork
• Roasting whole chicken or joints of meat
• Baking sourdough bread and artisan loaves
• Cooking soups, sauces and pasta dishes
• Preparing large family meals
• Batch cooking and weekend cooking

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Components

1 × Samuel Groves Enamelled Cast Iron Oval Casserole Dish – 4.6L

1 × Cast Iron Lid

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Product Specifications

Diameter: 32.5cm
Weight: 7.05kg
Colour: Nardo Grey